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This Concept Map, created with IHMC CmapTools, has information related to: Bolivia II Results Framework, SO: Environmentally sustainable practices in agricultural regions of Bolivia improved IR2: Increased community-based resource management, IR 1.1 Improved awareness of importance and need for environmentally sustainable practices IR 1.2 Community members educated in sustainable practices, IR1: Increased knowledge and utilization of of environmentally sustainable practices IR 1.1 Improved awareness of importance and need for environmentally sustainable practices, IR 2.1 Creation of a sense of ownership and responsibility in continuing proper resource management and sustainable practices IR 2.2 Creation of a network of community leaders, SO: Environmentally sustainable practices in agricultural regions of Bolivia improved IR3: Market for environmentally sustainable products developed, IR 3.1 Research and development of new techniques and technologies to improve agricultural productivity in an environmentally sustainable manner IR 3.2 Increased quality and production of sustainable products, IR 1.2 Community members educated in sustainable practices IR 1.3 Creation of demonstration and resource center, IR3: Market for environmentally sustainable products developed IR 3.1 Research and development of new techniques and technologies to improve agricultural productivity in an environmentally sustainable manner, IR 3.2 Increased quality and production of sustainable products IR 3.3 Inceased global awareness of and demand for Bolivian sustainable products, SO: Environmentally sustainable practices in agricultural regions of Bolivia improved IR1: Increased knowledge and utilization of of environmentally sustainable practices, IR2: Increased community-based resource management IR 2.1 Creation of a sense of ownership and responsibility in continuing proper resource management and sustainable practices